The market hosts more than 50 local farmers and producers during peak season, and more than 40 during the winter. Vendors offer fresh locally grown fruits and vegetables, cheeses, meats, baked goods, plants, and wine. The Fairfax County Master Gardeners also staff a booth at the market to answer gardening questions.
Eggs and Dairy
Meat, Poultry, and Seafood
2017 Winter Market Vendors (January through March)