Farmers Market To Go

Farmers Market To Go

Open 8am to Noon Every Saturday

The City of Falls Church Farmers Market will be open during the COVID-19 pandemic with a "to go" format that complies with the guidelines from Governor Northam and the Virginia Department of Agriculture and Consumer Services (VDACS). 

The new Farmers Market To Go offers an additional food source for residents and helps local farmers keep their businesses going (and growing) during the pandemic.

How It Works

  • Click here to download the full list of guidelines that apply to customers and producers (updated July 27, 2020)
  • NEW: Every attendee age 10 and over will be required to wear a mask or face covering as of August 1, 2020. The exceptions listed in Governor Northam’s Executive Order 63 apply.
  • The market will be open on Saturdays from 8am to Noon. 
  • Customers are strongly encouraged to pre-order their purchases. Browsing and shopping are allowed, but strongly discouraged.
  • Pre-ordering is preferred. Customers buy goods in advance -- online or over the phone -- and pick-up at the market. See list of vendors with ordering and contact information below.
  • When possible only one person per family should enter the market at a time.
  • A minimum social distancing and physical separation of 6 feet between individuals will be enforced.
  • Hand sanitizer will be available. Customers are encouraged to bring their own sanitizer as well as disinfecting wipes.
  • Customers are not permitted to touch any items for sale other than the prepackaged bag or box they are handed by the producer.
  • Staff will ask customers to confirm a placed order. 
  • Pre-paying for orders is preferred but if that is not possible, payment can be made at the market with a credit card or check. Cash will only be accepted if a card is not available. No coins can be used to complete the transaction. 
  • No one with a fever or symptoms of COVID-19, or known exposure to a COVID-19 case in the prior 14 days, is permitted in the farmers market.

Farmers Market To Go Vendors

VendorProducts Ordering OptionsDelivery Options
Atwater’s BakeryBaked GoodsWebsite
Black Rock OrchardApples, Apple CiderWebsite
Blue Ridge DairyDairy ProductsWebsite
BorekgTurkish Pastries, FlatbreadWebsite
Bread HouseBaked GoodsEmail
Chris’ MarketplaceCrabcakes, SoupWebsite

Clear Spring CreameryMilk, Dairy ProductsWebsite
Cold Country SalmonSalmon, HalibutWebsite
Dimitri Olive OilOlives, Olive OilWebsite
Endless Summer Harvest Hydroponically Grown GreensWebsite
Family of NutsNuts, Dried FruitWebsiteDelivery Only (No Market Pickups)
The Farm at SunnysideVegetablesWebsiteDelivery Only (No Market Pickups)
Fresh CrunchPickled FoodsWebsite
Grace’s PastriesBaked GoodsWebsite
Gina’s All Natural
Jams and Jellies
Jams and JelliesWebsite
Greenheart Juice ShopCold-Pressed Juice and Nut MilksWebsite
Honey Brook FarmsBeef, Chicken, EggsWebsite
J&W Valley View FarmBerries, Vegetables Website
Laurel Grove FarmsBerries, Vegetables, PlantsEmail
Mama’s Donut BitesDonutsEmail
Metro MicrogreensMicrogreensWebsiteDelivery Only (No Market Pickups)
Monroe Bay VineyardWineWebsite
The Mushroom StandMushroomsEmail
No1 SonsKimchi, Pickles, KombuchaWebsite
Oak Lane  Soapworks
Penn Farm /
Norma’s Produce
Potomac Vegetable FarmsVegetables, PlantsWebsite
Rock Hill Honey Bee FarmsHoneyWebsite
Rustiq BakeryBaked GoodsWebsite
Sexy VegiePlant-based foodsWebsite
Smith Meadows FarmBeef, Lamb, Pork, Chicken, EggsWebsite
Snack KrakenSauces and CondimentsWebsite
Stachowski Sausage
SausagesEmail Order by 11:59pm Tuesday for Market pickup. 
Swirly Girl CreameryCheeseWebsite
Threeway FarmsVegetablesWebsite
Toigo OrchardsApples, Cucumbers, Cider, Canned FruitWebsite
Valentine’s Bakery and MeatsBeef, Pork, Chicken, Baked GoodsWebsite

Updated Thursday, November 5 at 10:00am